A specialist in quality dairy ingredients, from the simplest to the most sophisticated, Ingredia’s task is to promote all the milk produced by the members of the cooperative group La Prospérité Fermière.
Ingredia is thus a major player in the global industry of dairy ingredients by developing and producing products emanating from milk cracking. Thanks to soft and non-denaturing technologies (chemicals not used), Ingredia offers its clients native and non-denaturing ingredients, presenting a structure close to that naturally present in milk.
These products are:
Concerning the above, the group’s activities were split into three Business Units. Ingredia shares its know-how and offers tailor-made solutions via these three units. Its market knowledge and presence over five continents present many advantages to ensure customer proximity and support as regards exports. Through listening to market demands and those of its clients, as well as being an expert in the field, Ingredia develops targeted, innovative solutions, adaptable to individual expectations.
Liquid milk and dairy powders from our farms by Ingredia Essential
All-native functional and nutritional proteins by Ingredia Functional
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Unique natural bioactive ingredients for Health & Nutrition industries by Ingredia Nutritional