Innovation: A hallmark of Ingredia’s corporate culture
Innovation is one of the pillars of Ingredia’s corporate culture. Choosing to develop high performance functional ingredients based on cutting-edge technologies, Ingredia is supporting its customers worldwide…
News
Stay connected!
- Prodiet® Clear is the ideal protein for clear drinks in sports and clinical nutrition. Be it athletes drinking proteins as a daily routine for years on, or low-appetite, undernourished patients needing proteins for muscle mass recovery, regular consumers of high-protein foods may get weary by the lack of diversity they experience.
Prodiet® Clear is ... - @Vitafoods_ 2022 Geneva, our expert in #nutrition explains benefits of our nutritional #proteins for #sport and clinical markets.
Booth #G100 - Conference on Lactium, health ingredient and consumers study.
Booth #B21 at @Vitafoods_ 2022 Geneva https://t.co/zQLFXKTHnw - [𝑽𝑰𝑻𝑨𝑭𝑶𝑶𝑫𝑺 𝑫-𝑫𝑨𝒀]
We are so excited to be in 𝗚𝗲𝗻𝗲𝘃𝗮!
Today 𝗩𝗶𝘁𝗮𝗳𝗼𝗼𝗱𝘀 𝟮𝟬𝟮𝟮 begins and we will be waiting for you at our booth #G100.
We look forward to seeing you there!
#onlineevent #vitafoodseurope2022 #vitafoods #geneva https://t.co/cp1ykw12S5 - D day at @Vitafoods_ 2022 Geneva. All you need to know about Ingredients dedicated to #wellness #Wellbeing. Stop by booth G100 https://t.co/BfJtDoC33m
- Join us at @Vitafoods_ Europe, May 10-12 and learn more about our range of natural health ingredients dedicated to #stress management. Stop by booth G100 and join conference at New Ingredient dedicated to ou new consumers study related to stress ...
- Vitafoods Europe - Join us at Geneva to meet our proteins experts A study in undernourished patients confirmed 24% felt lassitude with the lack of variety in the products they were proposed.
Our sensory analysis shows that 61% participants preferred oral nutritional supplements (ONS) with PRODIET® Clear compared to the ONS on ... - Vitafoods Europe - Join us at Geneva to meet our bioactives experts 8 consumers in 10 satisfied by the efficacy of Lactium(R) in stress management & sleep improvement ! This year at Vitafoods, learn more about our consumer satisfaction study.
Register to our May 10th, 5 p.m. conference. Not available ? Meet ... - D-1 for our #webinar: clinical nutrition, trends and applications.
Register now = https://t.co/JyHEPJrQdH
#nutrition #healthyageing #expertise https://t.co/7H5yaM0IXf - Quel intérêt les chaires présentent-elles par rapport à une collaboration partenariale public-privé ? Quelles sont leurs particularités ? Comment sont-elles financées ? Tout savoir via ce webinar ce mardi 12 avril à 13h !
https://t.co/QRe8eoaqIr https://t.co/rlyzAVOZvC - Prodiet® Creamy, la protéine de lait pour des desserts crémeux riches en protéines Découvrez notre caséine micellaire avec une libération lente des acides aminé, Prodiet® Creamy dédié aux crèmes dessert riches en protéines (jusqu'à 14% de protéines).
Pour en savoir plus rendez-vous sur www.ingredia-functional.fr ! - Pep2Dia® and its clinical studies Preclinical and clinical Pep2Dia® studies have demonstrated a significant reduction in postprandial blood sugar levels, as well as the absence of side effects and toxicity.
During this presentation Joanna Moro, Bioactives Clinical Trials Specialist at Ingredia, analyses the differents clinical ... - Vitafoods 2021 - Conference Pep2Dia, a bioactive for glucose intolerance Watch our conference on Pep2Dia during Vitafoods 2021: "Pep2Dia®, a bioactive for glucose intolerence".
A presentation led by our two experts:
Joanna Moro, Bioactive Clinical Trial Specialist Ingredia Dairy Experts
Julie Auger, Application Specialist for Bioactive Ingredients Ingredia Dairy Experts
... - Webinar Pep2Dia US - A natural ingredient designed for healthy blood sugar levels Watch our webinar on Pep2Dia®, an innovative ingredient designed for healthy blood sugar levels :
• Glucose intolerance and Type 2 diabetes prevalence,
• Milk and diabetes prevention,
• Pep2Dia®, an innovative dairy bioactive,
• Pre-clinical and clinical study results ... - SIA 2022 - Un prix "Coop so Responsible" pour récompenser nos engagements ! Hier nous recevions au Salon International de l'Agriculture, la récompense « Coop So Responsible", fruit de l'engagement de nos éleveurs et nos salariés.
Rendez-vous sur le stand 057, Hall 4 de La Coopération Agricole !
Pour en savoir plus sur ... - Ingredia Proteins Expert voice High protein pudding Our experts are talking about their application, focus on nutrition and high protein creamy dessert manufacturing.
- How can Ingredia's milk proteins provide a clean label solution for dairy products During FIE show, our experts present clean label proteins for fresh dairy products.
- clean label market
- processed cheese
- cheese without whey separation
- yoghurts. - Ingredia Proteins Expert voice Cheese without whey separation Our milk proteins experts talk about their application. This video is focused on Cheese without whey separation manufacturing.
- Ingredia Proteins Expert voice Processed cheese Our milk proteins experts talk about their application. This video is focused on processed cheese manufacturing.
- Ingredia Proteins Expert voice Fresh dairy products Our milk proteins experts talk about their application. This video is focused on fresh dairy products manufacturing.
- Q&A about Lactoferrin - Ingredia x Leapfrog Have a question about ingredient, Lactoferrin?
Stephanie Drax, from Leapfrog, was speaking to Audrey Boulier, Scientific and innovative Manager for Bioactives at Ingredia.
- What is Lactoferrin and how does it combat viruses and bacteria?
- How is Lactoferrin beneficial ... - Bravo premiere coop laitiere doublement labellisee RSE La Prospérité Fermière Ingredia obtient également le label « Coopératives So Responsables » délivré spécifiquement aux coopératives dont le système de management de la RSE répond aux exigences de la norme ISO 26000.
- JFN 2021 - Comment ralentir l'apparition du Diabète de Type 2 ? Découvrez notre atelier "Comment ralentir l’apparition du diabète de type 2" avec l'intervention du Médecin généraliste, Nutritionniste et Gériatre Marc Dellière.
Rendez-vous sur notre site : www.pep2dia.fr - Agri-D Convention - Building trust in our food The Agri-D Convention is an online global conference and exhibition to explore Blockchain innovation within agriculture and the food supplyChain.
Follow our discussion about Building Trust in our Food with José Luis P., Product Manager Food Industry at Ingredia Dairy ... - Webinar Proferrin - An outstanding natural bioactive to develop immunity boosting products Watch our webinar on our natural ingredient for immunity, led by Aurore Chemineau, Marketing Director and Audrey Boulier, Scientific and Innovation Manager for Bioactives.
Learn more: https://www.ingredia.com/fields-of-expertise/bioactive-ingredients/dairy-based-bioactives-ingredients/ - Micellar casein, partner of healthy ageing Rich in branched-chain amino acids including leucine to optimize muscle synthesis, micellar caseins offer many functional properties, which is why it is used in a lot of products: powdered protein drinks to rehydrate, Ready-To-Drink beverages, etc. The best partner to ...
- Comment réalisons-nous nos boissons protéinées pour la nutrition clinique ? Retrouvez-nous au Vitafoods Europe Genève 2021, du 5 au 7 octobre 2021 en personne et du 4 au 8 octobre 2021 en ligne.
Suivez la conférence : "Micellar casein, the partner of healthy ageing"
Découvrez en plus sur toutes nos ...
